Published: 2024-01-03
Paper
Evaluation of the durum wheat landrace genetic diversity using agro analysis and its benefit for human health
Abstract 1207 | PDF Downloads 1080 HTML Downloads 0 XML Downloads 125Page 15-27
Wound-healing potentiation in mice treated with phenolic extracts of Moringa oleifera leaves planted at different climatic areas
Abstract 1407 | PDF Downloads 870 HTML Downloads 0 XML Downloads 312Page 28-43
Study of oxygen in wines with different proportions of yeast lees
Abstract 982 | PDF Downloads 790 HTML Downloads 0 XML Downloads 148Page 44-52
Estimation of betalain content in beetroot peel powder
Abstract 1559 | PDF Downloads 1061 HTML Downloads 0 XML Downloads 1303Page 53-57
Hematobiochemical, antioxidant, and lipid alterations in mice feed with thermally oxidized coconut oil
Abstract 933 | PDF Downloads 793 HTML Downloads 0 XML Downloads 136Page 58-67
Sensory quality of brown shrimp (crangon crangon L.) stored under various freezing conditions prior to cooking
Abstract 1068 | PDF Downloads 793 HTML Downloads 0 XML Downloads 239Page 92-104
Review
Emerging zoonotic viral diseases and preventive strategies with Islamic perspectives of halal foods
Abstract 1011 | PDF Downloads 769 HTML Downloads 0 XML Downloads 128Page 142-156
Short Communications
New insights on resveratrol supported by magnesium dihydroxide (Revifast®)
Abstract 1143 | PDF Downloads 509 HTML Downloads 0 XML Downloads 263Page 175-179
Original Article
Scrutinizing the antidiabetic, antidiarrheal, and anti-inflammatory activities of methanolic extract of pomegranate peel via different approaches
Abstract 1590 | PDF Downloads 951 HTML Downloads 0 XML Downloads 98Page 1-14
Effect of egg type and storage conditions on the quality of crispy Thai pancake (Thong Phap)
Abstract 957 | PDF Downloads 704 HTML Downloads 0 XML Downloads 374Page 68–79
Nutritional assessment concerning anthropometric, demographic, and food frequency questionnaires of hemodialysis patients in Sargodha, Pakistan
Abstract 1300 | PDF Downloads 801 HTML Downloads 0 XML Downloads 146Page 80-91
Use of malted pulses to formulate gluten-free fresh-egg pasta
Abstract 891 | PDF Downloads 858 HTML Downloads 0 XML Downloads 98Page 105-115
Optimization and characterization of Mytilus coruscus polysaccharide and investigation on antitumor activity
Abstract 761 | PDF Downloads 598 HTML Downloads 0 XML Downloads 86Page 116-126
Determination of hydrolyzing and ethanolic potential of cellulolytic bacteria isolated from fruit waste
Abstract 1103 | PDF Downloads 837 HTML Downloads 0 XML Downloads 84Page 127-141
Application of microencapsulated propolis extract in yoghurt production
Abstract 1088 | PDF Downloads 797 HTML Downloads 0 XML Downloads 120Page 157-164
A multifaceted analysis of spent mushroom substrate of selected oyster mushrooms for enzymatic activity, proximate composition, and antimicrobial activity
Abstract 2084 | PDF Downloads 1107 HTML Downloads 0 XML Downloads 92Page 165-174