This Special Issue of the Italian Journal of Food Science collects the presentations given at the “SLIM 2015, Shelf Life International Meeting” organized by the Italian Scientific Group of Food Packaging (GSICA) and Italian Institute of Plastics (IIP), held at Vimercate (MB), Italy on October 21-23, 2012.

These papers were reviewed by the Scientific Committee of SLIM 2015 before their presentation but they did not undergo the conventional reviewing system of the Italian Journal of Food Science.

Published: 2015-03-28

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