RADZIEJEWSKA-KUBZDELA, E.; JELEŃ, H.; BIEGAŃSKA-MARECIK, R. VOLATILE COMPOUNDS AND SENSORY PROPERTIES OF COLESLAW MIX PACKAGED IN MODIFIED ATMOSPHERE. Italian Journal of Food Science, Singapore, v. 30, n. 2, 2018. DOI: 10.14674/IJFS-870. Disponível em: https://itjfs.com/index.php/ijfs/article/view/870. Acesso em: 22 apr. 2026.