Review
Natural phytochemicals as P2X7 receptor inhibitors for the treatment of inflammation-related diseases
Abstract 1471 | PDF Downloads 1068 HTML Downloads 150 XML Downloads 429Page 22-32
Paper
Effects of acidified apple juice before fermentation on ethyl carbamate and volatile components of apple distillate
Abstract 1487 | PDF Downloads 1009 HTML Downloads 138 XML Downloads 171Page 1-12
Optimization of producing functional sponge cake using a combination extract of green tea, white tea, and ginger
Abstract 1261 | PDF Downloads 1200 HTML Downloads 116 XML Downloads 224Page 33-43
Peptide extraction from silver carp (Hypophthalmichthys molitrix) scales via enzymatic hydrolysis and membrane filtration
Abstract 1291 | PDF Downloads 976 HTML Downloads 111 XML Downloads 137Page 44-53
Evaluation of the Functional Properties and Safety of Enterocin-producing Enterococcus faecium BT29.11 Isolated from Turkish Beyaz Cheese and its Inhibitory Activity against Listeria monocytogenes in UHT Whole Milk
Abstract 1198 | PDF Downloads 914 HTML Downloads 97 XML Downloads 98Page 54-70
Effectiveness of Bdellovibrio bacteriovorus to contain Escherichia coli on milk and temperature impact on predation dynamics
Abstract 1507 | PDF Downloads 866 HTML Downloads 75 XML Downloads 122Page 80-87
Original Article
Pretreatment of kaempferol-3-O-rutinoside protects H9c2 cells against LPS-induced inflammation through the AMPK/SIRT1 pathway
Abstract 1195 | PDF Downloads 912 HTML Downloads 112 XML Downloads 141Page 13-21
Effect of traditional household processing techniques on phenolic compounds, antioxidants activity and γ-aminobutyric acid of cowpea (Vigna unguiculata) pods
Abstract 1009 | PDF Downloads 868 HTML Downloads 81 XML Downloads 232Page 71-79
Anthocyanin content prediction in frozen strawberry puree
Abstract 1086 | PDF Downloads 830 HTML Downloads 68 XML Downloads 132Page 88-97
A pre-competitive research on frozen gnocchi: quality evaluation and market survey
Abstract 1261 | PDF Downloads 798 HTML Downloads 88 XML Downloads 643Page 98-114