1.
Mnyandu E, Ijabadeniyi O, Singh S. Inactivation of Listeria monocytogenes ATCC 7644 on tomatoes using sodium docecyl sulphate, levulinic acid and sodium hypochlorite solution. Ital. J. Food Sci. [Internet]. 2015 Jun. 12 [cited 2025 Feb. 16];27(2):198-207. Available from: https://itjfs.com/index.php/ijfs/article/view/187