KORISH, MOHAMED. Nutritional evaluation of wild plant Cissus rotundifolia. Italian Journal of Food Science, Singapore, v. 28, n. 1, p. 43–49, 2016. DOI: 10.14674/1120-1770/ijfs.v456. Disponível em: https://itjfs.com/index.php/ijfs/article/view/456. Acesso em: 30 apr. 2026.