KANCABAS KILINC, Aslı; KARAKAYA, Sibel. The behavior of apricot kernel oil body and proteins during in vitro gastric and intestinal digestion. Italian Journal of Food Science, Singapore, v. 34, n. 1, p. 33–43, 2022. DOI: 10.15586/ijfs.v34i1.2140. Disponível em: https://itjfs.com/index.php/ijfs/article/view/2140. Acesso em: 1 jun. 2026.