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Algarzae, N. K.; Saleem, U.; Alsharif, I.; T. Alsulami, F.; Mostafa, N. M.; El-Nashar, H. A.; Eldahshan, O. A.; Chauhdary, Z.; Farrukh, M.; E. Taiba, A.; Hawsawi, M. B.; Jaber, F. A.; Albalawi, M.; Alhasani, R. H.; Ajmal Shah, M.; Silva, A. S. Unlocking the Neuroprotective Potential of Citrus japonica peel Oil: Gas Chromatography-Mass Spectrometry Analysis and Anti-Parkinsonian Activity in a Paraquat Rat Model. Ital. J. Food Sci. 2025, 37 (2), 391-412. https://doi.org/10.15586/ijfs.v37i2.2970.