(1)
TAMBURRO, M.; SAMMARCO, M.; DI ELEONORA, L.; RIPABELLI, G. FOOD SERVICE OPERATORS BEHAVIOR AND KNOWLEDGE ON GLUTEN-FREE MEALS AND REQUIREMENTS OF PUBLIC CANTEENS: English. Ital. J. Food Sci. 2020, 32 (2). https://doi.org/10.14674/IJFS-1657.