BILUŠIĆ, T.; BLAŽEVIĆ, I.; DROPULIĆ, A.; MARKIĆ, J.; BRATANIĆ, A.; KOKEZA, A. GASTROINTESTINAL STABILITY OF CAROTENOIDS FROM RAW AND FREEZE-DRIED VEGETABLES. Ital. J. Food Sci. 2018, 31 (1). https://doi.org/10.14674/IJFS-1222.